Category: Minneapolis

Doug at work in Piccolo

At the Table with Piccolo’s Doug Flicker

In this At the Table, we talk with Doug Flicker the owner and chef at Piccolo located in Southwest Minneapolis about what's important and what it's like to run a small highly acclaimed restaurant.

Let's Keep in Touch

 

Popular

Sorry, No Posts Found
 

From Umami's Market

Tovolo Prep And Serve Nesting Dishwasher Safe BBQ Trays Set Of 2 0 0

Tovolo Prep and Serve BBQ Trays

Tovolo's innovative prep & serve BBQ trays nest together to make grilling safer and easier.  The trays keep raw and ...
Learn More
Spartan Knife Block Handmade Premium Birch Holds Your 6 Knives Solid Heavy Magnetic Steel Holder 0

Spartan Knife Block

It's time to defend your kitchen with a Spartan knife block.  Made to resemble a Spartan warrior this unique knife block ...
Learn More
Instant Pot 60 Max 6 Quart Electric Pressure Cooker Silver 0

Instant Pot Max – 6 Quart Electric Pressure Cooker

The Instant Pot Max is the first smart cooker by Instant Pot that provides people with the ability to cook ...
Learn More
Stainless steel ice cream scoop

Copco Stainless Steel Ice Cream Scoop

This stainless steel ice cream scoop by Copco has an elongated shape to cut through frozen ice cream with ease. The ...
Learn More
Sertodo Thessaly PlatterHammered Copper 0

Thessaly Hammered Copper Platter Made by Sertodo Copper

These handmade copper platters are a perfect show-stopper for your next party. These large platters can be used as trays to ...
Learn More
Mr Rudolf Chefs Classic Roasting Pan 0

Mr Rudolf Classic Roasting Pan

This classic roasting pan uses the world's best Greblong non-stick technology, with three layers of nonstick coating. The 18/10 Mirror ...
Learn More
Loading...

 

More From Umami

Community garden at butter

Walking the Green Path: Being Counter Cultural

At Butter, we try to be a daily advertisement for efforts to build community and restore our earth through the connections we make with each other, our food, and the ...
Doug at work in Piccolo

At the Table with Piccolo’s Doug Flicker

In this At the Table, we talk with Doug Flicker the owner and chef at Piccolo located in Southwest Minneapolis about what's important and what it's like to run a ...
The mantra at the Harriet is that a dish should fall into place naturally

Falling for the Harriet Brasserie

I’ve been crushing on the Harriet Brasserie for a few years now; dinner with friends, lunch with my mother, dessert with the kids, beer, and fries (with béarnaise for dipping) ...
Minneapolis Parklet

Walking the Green Path: Claiming Our Green Space

Growing up I lived among gardens, something I didn’t appreciate until it was gone. Now I’m trying to learn how to grow these green spaces in the neighborhood ...
Toast Wine Bar and Cafe in Minneapolis

A “Toast” to Great Wine and Great Food

As a new resident to the North Loop, in Minneapolis, my natural inclination as a foodie is to search for a place with great wine and great food. After walking ...