Line up of different grill types

The Umami Guide to Outdoor Cooking

To get ready for summer we’ve put together a helpful outdoor cooking guide that explores cooking on grills, smokers, and campfires.

It takes thirty gallons of sap to make one gallon of syrup

From Tree to Pancake – Let’s go Maple Sugaring

Some good friends invited me to help them make maple syrup. Seeing how real maple syrup is boiled down from sap is an eye-opening experience.

Steak getting started on the Grill

How to Grill Steak Over an Open Fire

There’rs something about the flavor from cooking steak over a wood fire. It’s that slow blistering heat from using wood that makes the taste unforgettable.

 

Fire Building

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