People & Places

Category: People & Places

Recent

High Above the Clouds at Haleakalā National Park

The view from Haleakalā is the type of view that inspires people to travel across the globe, to stand at the summit, to look out, and to try and make sense of the immensity in front of them. As amazing as the view from the top of Haleakalā is the real magic is inside the valley.

At the Table

Let's Keep in Touch

Umami Bites

Sign up for our newsletter to get delicious recipes and interesting stories.

Thanks for subscribing to our newsletter Umami Bites

Something went wrong

Travel

Chasing a Partly Cloudy Eclipse Across America

Standing in the middle of Nebraska, looking at the sun through a blanket of clouds, all I could think about is how no one ever tells you what it’s like to sort of see a total eclipse. To have a once in a lifetime experience that’s only pretty good.

Popular

 

  • Green Path
  • Cooking for You and Me
  • The Sleepover

Chicken, Potato and Chickpea Curry

This chicken curry recipe has my favorite elements of Indian takeout along with the benefits of home cooking and comfort food. This curry combines chicken, potatoes, and chickpeas in a sauce that balances the spiciness from the curry seasonings with the creaminess from the yogurt.

High Above the Clouds at Haleakalā National Park

The view from Haleakalā is the type of view that inspires people to travel across the globe, to stand at the summit, to look out, and to try and make sense of the immensity in front of them. As amazing as the view from the top of Haleakalā is the real magic is inside the valley.

From Umami's Market

 

 

More from People & Places

Walking the Green Path

As the owner of Butter Bakery Cafe, sustainability is important to Daniel and his team. It also can be a challenge. Join Daniel as he writes about what it’s like to try and operate a sustainable small business that gives back to the community.

Loading

 

  • Comfort Food
  • Southwestern
  • Italian
  • Mediterranean
  • Greek

Classic American Tacos

This taco recipe is one of my favorite comfort foods. We regularly make up a batch of taco meat and keep it in the fridge for quick lunches and dinners.

Pinto Beans with Chilies

Pinto beans cooked with dried chilies have a deep, rich southwestern flavor. This pinto bean recipe uses ancho chilies and a pasilla pepper to create a healthy and delicious dish.

Italian Lentil Soup

This Italian Lentil soup recipe makes a hearty winter soup full of delicious vegetables and a scrumptious Italian sausage made with turkey that brings everything together.

Baked Olives

Elevate a simple dish of olives by baking them for a few minutes before serving them to your guests. Baking the olives gives them a buttery texture and mellow flavor.

A Greek Salad Inspired by the Sun

Like most good food memories, I have a craving to relive them when I am far away. Those memories influence the Greek Salad with Lemon Vinaigrette that I typically serve to large groups as a lighter dinner.

Umami Bites

Sign up for our newsletter to get delicious recipes and interesting stories delivered to your inbox.

Thank you for subscribing.

Something went wrong.