Recipes

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Grilled Pork Tenderloin with Fresh Herbs

Grilled pork tenderloin with fresh herbs is a simple, elegant dish. The fresh flavors from the rosemary and thyme are the perfect compliment to the pork that gets even better after the grill has added a little char.

Popular Recipes

Sous Vide Brisket

Sous Vide is a great way to cook beef brisket because it creates a smoky, tender medium-rare brisket full of rich interesting flavors that falls apart in your mouth.

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  • Dinner
  • Dessert
  • Appetizers
  • Breakfast
  • Brunch
  • Lunch

Better Than Sex Cake

Better than Sex Cake is a sinful dessert with questionable intentions that gets to know you with a little devil's food cake, pours on the caramel, and finishes everything off with a little whip cream.

Pico de Gallo

Pico de gallo is a great addition to any Mexican or southwestern dish. The fresh tomatoes, cilantro, and pepper are an easy way to brighten up tacos, burritos, and quesadillas.

BLT Sandwich

The simple BLT (bacon, lettuce, and tomato) sandwich shouldn’t be pooh poohed as too simple to be worthy of much cooking thought. Fresh summer produce and locally raised bacon can make the BLT an extraordinary sandwich.

Pinto Beans with Chilies

Pinto beans cooked with dried chilies have a deep, rich southwestern flavor. This pinto bean recipe uses ancho chilies and a pasilla pepper to create a healthy and delicious dish.

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Bees Knees Cocktail

The Bees Knees is a traditional summer cocktail recipe made with gin, lemon juice, and a honey simple syrup that lives up to its name with warm honey flavors and a beautiful golden color.

Grilled Cauliflower

The spices in this grilled cauliflower recipe have a Moroccan vibe that creates a delicious dish with a touch of heat that makes the cauliflower taste like it’s from somewhere exotic.

Pulled Pork

To make great pulled pork all you have to do is use the right spices and take the time to slow roast the pork. One secret in this pulled pork recipe is setting aside some of the spice rub to add in after the pork has been shredded.

Buffalo Burgers

Ground buffalo (bison) is a great choice for delicious burgers. The lean meat and rich flavors create burgers with some extra zip that helps them stand out from regular burgers.

Blueberry and Honey Smoothie

Blueberry and Honey Smoothies are a delicious pick me up. This blueberry smoothie recipe is packed with sweet blueberry and honey flavors that are the perfect companion for the thick Greek yogurt.

Classic American Tacos

This taco recipe is one of my favorite comfort foods. We regularly make up a batch of taco meat and keep it in the fridge for quick lunches and dinners.

Taco Meat

This versatile taco meat recipe is simple to make and can be used in tacos, burritos, nachos, and enchiladas.

Killer White Rice

This white rice recipe has a couple of twists to create killer white rice with great flavor and texture that keeps your rice from being boring and bland.

Turkey Neck Gravy

This turkey neck gravy recipe is a simple way to make gravy when you’re grilling or smoking a turkey and don’t have any pan drippings.

Homemade Turkey Stock

One of the best ways to use a leftover turkey is to make homemade turkey stock. Making your own stock lets you get everything you can from the turkey and helps improve the flavor of soups and stews.

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