Stuff

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Review: Cooked, Michael Pollan’s New Netflix Series

Cooked, a new documentary by Michael Pollan and Alex Gibney on Netflix is a beautifully filmed series about the role cooking plays in what makes us human.If you're interested in seeing a show about food where you actually learn something new and are entertained Cooked is worth watching.

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Review: The Food of A Younger Land

If you're looking for stories on how to make ash cakes, the right way to skin a possum, or how to celebrate rivers filled with pacific salmon take a read through Mark Kurlansky's The Food of a Younger Land.

 

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  • Sous Vide
  • Grilling
  • Baking
  • Mixology
  • Roasting

Grilled Turkey with Fresh Herbs

A delicious way to cook a turkey is on the grill with fresh herbs. The secrets to this grilled turkey recipe are brining it overnight to add moisture and flavor and using indirect heat to cook the turkey evenly.

Buttermilk Biscuits

This is the winning biscuit recipe from a series of experiments I conducted to create a recipe that replicated my favorite biscuits from a trip to Atlanta. The recipe ingredients are simple, but together they make biscuit magic.

Whole Roasted Brussel Sprouts

A simple way to create an eye-popping presentation is to serve roasted Brussels sprouts still on the stalk. The secret to this roasted Brussel sprouts recipe is how olive oil, lemon juice, and honey add flavor as the sprouts roast.

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