Grilling butternut squash highlights the squash's natural sweetness while crisping up the outside. Add a honey maple glaze with a little char and you have a delicious squash recipe worth eating all year long.
Smoky mayonnaise is a great way to bring a garlicky, smoky flavor to potato salads, roast beef sandwiches, and burgers. This homemade smoky mayo recipe gets its tasty flavors from smoked paprika, garlic, and apple cider vinegar.
With just three ingredients: scotch, Drambuie, and ice, the Rusty Nail is a great example of how the simplest cocktails can be the most interesting. What makes this cocktail so intriguing is how the flavors change as everything gets to know each other.
Using thick strips of bacon to infuse BBQ Ribs with bacony goodness creates tender ribs with a rich, smoky flavor. What makes this Bacon Infused BBQ Rib recipe even better is when the ribs are paired with homemade Bacon Bourbon BBQ Sauce.
A simple way to create an eye-popping presentation is to serve roasted Brussels sprouts still on the stalk. The secret to this roasted Brussel sprouts recipe is how olive oil, lemon juice, and honey add flavor as the sprouts roast.