Simple Syrup
They don't call it simple syrup because it's hard to make. Simple syrup is a staple ingredient in many cocktail recipes and is essential to keep on hand if you like mixing cocktails at home.Storing simple syrup in a small squeeze bottle makes it easy to work. The syrup should be stored in the fridge and can last for several weeks.
Servings 2 cups
Ingredients
- 1 cup sugar
- 1 cup water
Instructions
- In a small saucepan, stir the sugar and water together over medium-low heat. Continue stirring until the liquid turns clear.
- Remove the simple syrup from the heat and let it cool before storing in the fridge.
