11 Things You Should Never Ever Try to Make in an Instant Pot

Instant Pots have completely taken over the world of cooking. Everywhere you turn someone has a new recipe that you absolutely gotta to try or is talking about how it saved their life. To help bring some sense to this craze we’ve put together a completely uncomprehensive guide of things you should never, ever make in your Instant Pot.

What Does the Word Natural Really Mean on Food Labels?

Lots of food companies use the word natural to describe their products, but what does natural really mean and can it help you eat healthier?

How to Do Some Good with Your Super Bowl Party

What kind of impact could we have if everyone used their Super Bowl parties to have fun and fight hunger?

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11 Things You Should Never Ever Try to Make in an Instant Pot

What Does the Word Natural Really Mean on Food Labels?

Lots of food companies use the word natural to describe their products, but what does natural really mean and can it help you eat healthier?

How to Do Some Good with Your Super Bowl Party

What kind of impact could we have if everyone used their Super Bowl parties to have fun and fight hunger?

All The Food Trends You Need To Know about

Here is everything you need to know about food trends to keep up with what people are going to be eating, drinking, and cooking in 2017.

The Mysterious History of the Margarita

When you think of tequila cocktails, one thing comes to mind – the margarita. Despite how well-known the margarita is, its history is a mysterious thing. Who invented it? Why? And most importantly, how do you make a margarita that tastes great?

Better Eating with Umami: The Bread Experiment

The great bread experiment is our search to find out what’s in our bread and what we can do to make great tasting, healthy bread a part of our everyday lives.

What is Umami – A History of the Fifth Flavor

The history of umami, what it is, where it comes from, what it tastes like, and how Umami was discovered is a fascinating journey wrapped up in culture and chemistry.

Better Eating with Bittman and Pollan

At the beginning of the year, I did what most Americans do; I made a resolution to clean up the food in my kitchen and to eat better. Over the next few months, I will be writing about the big ideas in Bittman and Pollan’s books and sharing how I’ve brought them into my kitchen.

Review: Cooked, Michael Pollan’s New Netflix Series

Cooked, a new documentary by Michael Pollan and Alex Gibney on Netflix is a beautifully filmed series about the role cooking plays in what makes us human.If you’re interested in seeing a show about food where you actually learn something new and are entertained Cooked is worth watching.