Quick Pickled Spicy Carrots

Quick Pickled Spicy Carrots

With their vivid colors and tangy bite these quick pickled carrots get their unique flavor from being pickled with a poblano pepper and whole allspice.

Spicy Lentil Soup Featured

Spicy Lentil Soup

This spicy lentil soup recipe is perfect to make when you’re looking for something healthy and delicious to eat or have a whole bunch of veggies to use up in your fridge. This recipe makes a big batch and freezes well.

Carrot Soup Recipe

Roasted Carrot Soup with Ginger

Carrot soup with ginger is packed full of healthy ingredients that make it a great choice to eat all year long. In this roasted carrot soup recipe, the earthy flavor in the carrots compliments the pugnaciousness of the ginger and the brightness of the coriander.

Instant Pot Pot Roast Recipe

Tender & Delicious Instant Pot Pot Roast

It’s easy to make a tender and delicious pot roast when you use an Instant Pot pressure cooker. Cooking the pot roast under pressure helps everything cook faster and the meat to turn out so tender you can cut it with a fork.

Chicken Stew with Great Northern Beans

Chicken Stew with Great Northern Beans

This chicken stew recipe uses slow-cooked chicken, white beans, rosemary, and garlic to create a scrumptious stew that is one of our favorite comfort foods.

Roasted Carrots with Rosemary and Fennel

Roasted Carrots with Rosemary and Fennel

What makes this roasted carrot recipe work is how the olive oil and lemon juice come together to create a light sauce that highlights the flavors in the fresh herbs and spices while helping the carrots cook up nice and juicy.

Delicious carrot cake

Great Tasting Carrot Cake With Half the Calories

Healthy carrot cake is delightful to eat and easy to make. Our recipe saves on calories without losing and of the great carrot cake flavor by using reduced-fat cream cheese and crushed pineapple.

Carrot Cake on Fork

Healthy Carrot Cake

This healthy carrot cake recipe uses crushed pineapple, canola oil, and reduced fat cream cheese to create a delicious carrot cake with half the calories of traditional carrot cake.