Spit Roasted Leg of Lamb

Spit Roasted Leg of Lamb

Sweet, succulent leg of lamb is one of the world’s great culinary treats. This spit-roasted leg of lamb uses a spit to continually baste the lamb as it roasts.

Grilled Burger

Simple Grilled Burgers

This simple burger recipe is easy to put together and shows why burgers became an American classic.

Apple Cider Soaked Pork Shoulder.jpg

Apple Cider Smoked Pork Shoulder

This smoked pork shoulder recipe uses apple cider vinegar as a brine along with smoking to deepen the flavor to create an amazingly tender and juicy pork roast.

Chicken and Andouille Jambalaya

Chicken and Andouille Jambalaya

Spicy andouille, crisp bell peppers, and chicken so tender that it falls apart come together to create a delicious Chicken and Andouille Jambalaya.

Spit Roasted Leg of Lamb

Why You Should Spit Roast Your Next Leg of Lamb

For one of the world’s great culinary treats spit roast your next leg of lamb. Spit roasted leg of lamb is tender and delicious and oh so fun to watch as it spins slowly over the grill.

Timing is everything

Learning Life Lessons from Making Jambalaya

When you’re learning to cook certain dishes are important because they teach you something fundamental. It might be a new technique, a unique ingredient, or something as simple timing.

Grilled Green Beans With Goat Cheese

Grilled Green Beans with Goat Cheese

These grilled green beans have a little char, crispy shallots, and lots of flavor that will give whatever else you have on the grill a run for its money.

Smokehouse Chili

Smokehouse Chili

This chili recipe uses a smoker and spices to help develop a deep smoky flavor and great texture in every bite.

Smokehouse Chili

Making Smokehouse Chili

It’s hard for me to think of anything better than a warm bowl of chili on a cold winter day. Especially if it’s a hearty, smoky chili with rich, deep flavors.

Tuscan White Bean Soup

Tuscan White Bean Soup with Italian Sausage and Spinach

This hearty Tuscan white bean soup is full of rich Italian flavors and is a great companion on a cold winter night.

Rosemary Grilled Shrimp

Rosemary Grilled Shrimp

Grilled shrimp that have been marinated in rosemary and garlic have bright, summer flavors that will make you feel like you’re strolling through the Italian countryside.

Pork shoulder smoking

Prix Fixe: Putting Apple Cider Soaked Pork Shoulder Together with Pepper Jack Polenta and Sautéed Rainbow Chard

An experiment with a little vinegar leads to a new way to cook pork shoulder, a whole lot of deliciousness, and some good times.

Tender Slow Cooked Pork Tacos

Tender Slow Cooked Pork Tacos

These slow-cooked pork tacos are fall-apart tender with a sweet, spicy citrus flavor. By using a slow cooker, it’s easy to get the tacos ready the night before and let cook all day long.

Grilled cheese going headlong into tomato soup

Tomato Soup

This is a simple, quick tomato soup recipe full of fresh vegetables that brings interesting flavors and textures together to create a hearty tomato soup. This tomato soup pairs perfectly with chilly days and plates full of grilled cheese.

Grilled BBQ Chicken

Simple Grilled BBQ Chicken

This sweet, tangy grilled barbecue chicken recipe is a simple way to make slow-cooked, delicious, barbecue chicken on the grill.