Cooking for You and Me

Chicken, Potato and Chickpea Curry

This chicken curry recipe has my favorite elements of Indian takeout along with the benefits of home cooking and comfort food. This curry combines chicken, potatoes, and chickpeas in a sauce that balances the spiciness from the curry seasonings with the creaminess from the yogurt.

Rigatoni with Fennel, Sausage, and Tomato

Caramelized fennel, spicy Italian sausage, and fresh cherry tomatoes come together to create a delicious pasta recipe perfect for weeknight dinners.

Potato Frittata

Frittata is a versatile dish that is perfect for any meal. This delicious potato frittata recipe combines the creaminess of mascarpone with cheddar cheese finished under the broiler for a nicely toasted top layer.

Kimchi Fried Rice

This fried rice recipe uses kimchi and Gochujang to create a delicious twist on traditional fried rice recipes. Kimchi and Gochujang, which is a Korean chili paste, are both fermented and a bit spicy, so they bring depth and heat to this recipe.

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce

This easy vegetarian pasta recipe combines mushrooms, spinach, and shallots with egg pasta and a creamy tarragon mustard sauce for a delicious weeknight meal.

Lamb Ragu

This lamb ragù recipe is a twist on the original that has a touch of smoky flavor from the cumin and smoked paprika, freshness from mint, and a bit of creaminess from feta.

Andouille Sausage, Pepper, and Potato Hash

This hash recipe combines crispy potatoes with slightly spicy sausage and a bit of sweetness from the well-caramelized onions and red peppers to balance everything out. The fried egg on top, especially with a creamy soft yolk, brings the flavors together.

Orzo, Chickpea, and Tahini Salad

This Orzo, Chickpea, and Tahini Salad recipe combines crisp vegetables with a touch of heat from the harissa. The recipe makes a vegetarian dinner for one or two with a few leftovers.

Chicken Tacos with Lime and Cilantro

This chicken taco recipe is perfect for a quick and easy weeknight dinner that still feels a bit special.

Sweet Corn and Bacon Pasta

This Sweet Corn and Bacon Pasta recipe is a great way to take advantage of the summer bounty. It is also delicious with frozen kernels if you need to infuse a bit of summer into the middle of winter.

An Introduction to Cooking for You and Me

Cooking for You and Me is a series of recipes that can be made within 45 minutes of stepping into the kitchen and are designed to help people get into the routine of making dinner at home.

Thai Beef with Herbs

This Thai Beef with Herbs recipe gets its bright Thai flavors from a squeeze of lime and a handful of fresh herbs.

Cooking for You and Me

Chicken, Potato and Chickpea Curry

Rigatoni with Fennel, Sausage, and Tomato

Potato Frittata

Kimchi Fried Rice

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce

Lamb Ragu

Andouille Sausage, Pepper, and Potato Hash

Orzo, Chickpea, and Tahini Salad

Chicken Tacos with Lime and Cilantro

Sweet Corn and Bacon Pasta

An Introduction to Cooking for You and Me

Thai Beef with Herbs

Helpful Info

About Umami

Affiliate Links

Cooking for You and Me

Chicken, Potato and Chickpea Curry

Rigatoni with Fennel, Sausage, and Tomato

Potato Frittata

Kimchi Fried Rice

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce

Lamb Ragu

Andouille Sausage, Pepper, and Potato Hash

Orzo, Chickpea, and Tahini Salad

Chicken Tacos with Lime and Cilantro

Sweet Corn and Bacon Pasta

An Introduction to Cooking for You and Me

Thai Beef with Herbs

Helpful Info

Lets Connect

About Umami

Affiliate Links