What makes this tasty blue cheese dip so good is the zip it gets from the Chipotle Tabasco sauce and chili powder that really compliments the creaminess of the blue cheese crumbles and greek yogurt.
The dip can be made ahead of time and stored in the fridge for several days if it’s covered.
- 1 cup greek yogurt
- 1 cup blue cheese crumbles
- 3 tsp Chipotle Tabasco
- 1 tsp lemon juice
- 1/8 tsp chili powder
- 1/8 tsp salt
- In a small bowl mix the blue cheese crumbles, greek yogurt, Chipotle Tabasco sauce, lemon juice, chili powder, and salt together.