Sweet Potato Puree Recipe Featured

    Ancho Chili Sweet Potato Puree

    Ancho chilies, sweet potatoes, and honey come together to create a sweet potato puree with rich, complex Southwestern flavors. This sweet potato puree recipe is an excellent choice when you’re looking for a side dish with interesting flavors and textures.

    Sous Vide Pork Tenderloin Recipe

    Sous Vide Pork Tenderloin with Chili Rub

    One of the easiest ways to get a pork tenderloin to turn out perfectly is to cook it sous vide. To create a sous vide pork tenderloin that standouts from the crowd this recipe uses a combination of chili powder and a hint of chipotle to create one with the bold flavors of the Southwest.
    Queso Dip Recipe Featured

    Homemade Cheesy Queso Dip

    The next time you’re craving a cheesy snack, skip the processed cheese and make this recipe for homemade queso dip instead.

    Sweet Corn Recipe

    Sweet Corn with Anaheim Peppers

    Sweet corn cooked with Anaheim peppers is easy to make and packed with brilliant colors and great flavor. This recipe is the type of side dish that can be thrown together on a moments notice and goes especially well with chicken or pork dishes.
    Pinto Beans With Dried Chilies Recipe

    Pinto Beans with Chilies

    Pinto beans cooked with dried chilies have a deep, rich southwestern flavor. This pinto bean recipe uses ancho chilies and a pasilla pepper to create a healthy and delicious dish.

    Ancho Chili Rubbed Chicken

    Grilled Ancho Chili Rubbed Chicken

    Making ancho chili rubbed chicken on the grill brings its southwest flavors alive with crispy skin and a sweet tangy BBQ sauce that make this chicken truly finger lickin’ good.
    Ancho Chili and Honey BBQ Sauce

    Ancho Chili and Honey BBQ Sauce

    With their dark color and rich smoky flavor, Ancho chilies are the perfect foundation for a great BBQ sauce. This Ancho Chili and Honey BBQ Sauce recipe uses dried Ancho, Chipotle, and Pasilla Chilies to create a sweet, smokey, sauce with a little heat on the finish.
    Mashed Potatoes with Pepper Jack Cheese and Roasted Green Chilies

    Mashed Potatoes with Pepper Jack Cheese and Roasted Green Chilies

    Mashed potatoes with pepper jack cheese and green chilies have just the right amount of heat to compliment spicier dishes. They go particularly well with southwestern dishes and anything from the grill.
    Southwestern Style Sous Vide Rack of Lamb

    Southwestern Style Sous Vide Rack of Lamb

    This sous vide rack of lamb recipe uses southwestern spices to bring a little heat and depth of flavor that compliments the supple texture that comes from cooking the lamb sous vide.
    Fresh guacamole

    Guacamole

    This guacamole recipe uses avocados, lime juice, and a jalapeno to make a fresh, chunky homemade guacamole that is perfect for parties and topping tacos, burritos, and just about anything else you can think of.

    Pepper Jack Polenta with Anaheim Peppers

    Pepper Jack Polenta with Anaheim Peppers

    This creamy polenta has a nice bite from the Anaheim peppers and pepper jack cheese that goes really well with BBQ and other strong flavored main dishes.