Sliced Lamb Closeup

    Sous Vide Leg of Lamb with Rosemary and Garlic

    Sous vide leg of lamb is an easy and delicious way to cook lamb. The bright herb flavors in the rosemary and thyme, coupled with the sliced lemon and garlic give this recipe a warm Mediterranean vibe.
    Tzatziki is a Greek sauce made with yogurt and cucumber

    Tzatziki

    Tzatziki is a Greek yogurt sauce made with cucumber and garlic. Often used with gyros, this recipe is also wonderful with grilled pita, chicken, or lamb.

    Roasted Chicken Breasts Featured

    Rosemary and Thyme Roasted Chicken Breast

    Fresh rosemary and thyme along with a touch garlic and olive oil bring this succulent roasted chicken breast recipe to life.

    Roasted Rosemary Red Potatoes

    Roasted Rosemary Red Potatoes

    These roasted red potatoes get their creamy insides from taking a long hot bath before they crisp up their outsides with some time in a hot oven.
    Cheesy Mexican Chicken on Fork

    Mexican Chicken

    Mexican Chicken is the perfect embodiment of comfort food. Our Mexican Chicken Recipe is easy to make for big groups and is something almost everyone loves because it has loads of cheese and a nice crunch.

    Tomato soup and grilled cheese

    Why You Should Try Not Your School Lunch Tomato Soup

    Growing up tomato soup was my least favorite school lunch item. It tasted like the lunch ladies just watered down a big pot of water with a small can of V8 and a dash of red food coloring. It took a long time and a lot of trial and error to figure out how to make a tomato soup that I loved to eat.

    Roasted Butternut Squash With Pecans

    Roasted Butternut Squash with Pecans

    This roasted butternut squash recipe has great flavor, a nice crunch from the pecans, and interesting color from the Craisins.

    Grilled BBQ Chicken

    Simple Grilled BBQ Chicken

    This sweet, tangy grilled barbecue chicken recipe is a simple way to make slow-cooked, delicious, barbecue chicken on the grill.

    Grilled cheese going headlong into tomato soup

    Tomato Soup

    This is a simple, quick tomato soup recipe full of fresh vegetables that brings interesting flavors and textures together to create a hearty tomato soup. This tomato soup pairs perfectly with chilly days and plates full of grilled cheese.
    Tender Slow Cooked Pork Tacos

    Tender Slow Cooked Pork Tacos

    These slow-cooked pork tacos are fall-apart tender with a sweet, spicy citrus flavor. By using a slow cooker, it’s easy to get the tacos ready the night before and let cook all day long.
    Pork shoulder smoking

    Prix Fixe: Putting Apple Cider Soaked Pork Shoulder Together with Pepper Jack Polenta and Sautéed Rainbow Chard

    An experiment with a little vinegar leads to a new way to cook pork shoulder, a whole lot of deliciousness, and some good times.

    Rosemary Grilled Shrimp

    Rosemary Grilled Shrimp

    Grilled shrimp that have been marinated in rosemary and garlic have bright, summer flavors that will make you feel like you’re strolling through the Italian countryside.
    Tuscan White Bean Soup

    Tuscan White Bean Soup with Italian Sausage and Spinach

    This hearty Tuscan white bean soup is full of rich Italian flavors and is a great companion on a cold winter night.

    Smokehouse Chili

    Making Smokehouse Chili

    It’s hard for me to think of anything better than a warm bowl of chili on a cold winter day. Especially if it’s a hearty, smoky chili with rich, deep flavors.

    Smokehouse Chili

    Smokehouse Chili

    This chili recipe uses a smoker and spices to help develop a deep smoky flavor and great texture in every bite.

    Grilled Green Beans

    Grilled Green Beans with Goat Cheese

    These grilled green beans use sweet red peppers, crispy shallots, and a balsamic marinade to bring these delicious beans to life!
    Timing is everything

    Learning Life Lessons from Making Jambalaya

    When you’re learning to cook certain dishes are important because they teach you something fundamental. It might be a new technique, a unique ingredient, or something as simple timing.
    Spit Roasted Leg of Lamb

    Why You Should Spit Roast Your Next Leg of Lamb

    For one of the world’s great culinary treats spit roast your next leg of lamb. Spit roasted leg of lamb is tender and delicious and oh so fun to watch as it spins slowly over the grill.