Mushrooms being grilled

Grilled Mushrooms with Fresh Herbs

What makes these grilled mushrooms so delicious is how the lemon juice adds a hint of acid, brightening up the mushrooms, and how the olive oil helps the fresh rosemary and thyme stick to the mushrooms as they’re grilled.

Cheesy Polenta

Cheesy Polenta

Cheesy polenta with asiago and parmesan cheese is a rustic Italian dish that is versatile enough to work as a quick side dish or take center stage in Italian feast.

Lamb Burger with Grilled Shallots and Goat Cheese

Lamb Burgers with Grilled Shallots and Goat Cheese

These scrumptious grilled lamb burgers get their Mediterranean flavors from a blend of cumin, coriander, and smoked paprika that is topped with grilled shallots and goat cheese.

Black Garlic Risotto

Black Garlic Risotto

Black garlic risotto is an umami bomb full of deep rich flavors that come from the black garlic, porcini mushrooms, and aged parmesan. All three are umami rich ingredients that help the risotto recipe’s earthy flavors linger on your palate.

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce

This easy vegetarian pasta recipe combines mushrooms, spinach, and shallots with egg pasta and a creamy tarragon mustard sauce for a delicious weeknight meal.

Onion Dip

Onion Dip Two Ways

Our two tasty onion dip recipes work for whatever mood you’re in. The healthier version substitutes Greek yogurt for the mayo and sour cream in the more traditional recipe.

Sauteed Gree Beans Balsmic Vinegar

Sautéed Green Beans with Balsamic Vinegar

This sautéed green beans recipe uses balsamic vinegar to help create a bright, marinade with the lemon juice and basil that take regular green beans to another level.

White Cheddar Mashed Potatoes

White Cheddar and Horseradish Mashed Potatoes

White Cheddar and Horseradish Mashed Potatoes put boring mashed potatoes in their place by using horseradish, white cheddar, and shallots to create creamy, cheesy, mashed potatoes with real zest.

Sprouts gotta fly

Sriracha Laced Brussels Sprouts

This kick-ass Brussels sprouts recipe gets its spicy flavor from spending time in a Sriracha-laced bath. This is a great dish to serve when you’re looking for a veggie side dish that can stand up for itself.

Grilled Green Beans

Grilled Green Beans with Goat Cheese

These grilled green beans use sweet red peppers, crispy shallots, and a balsamic marinade to bring these delicious beans to life!