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Seasons | Spring | Page 10
Umami
Seasons | Spring | Page 10

Spring

    Gin Smash with Orange

    Gin Smash with Orange

    The gin smash with orange is a refreshing cocktail with a hint of orange and mint to cool off and brighten up a hot summer day.

    Three versions of roast garlic

    Roasted Garlic

    It only takes a few minutes to roast garlic, and with our Roasted Garlic recipe, you’ll have an easy way to make dishes you already know better.

    Cheesy Mexican Chicken on Fork

    Mexican Chicken

    Mexican Chicken is the perfect embodiment of comfort food. Our Mexican Chicken Recipe is easy to make for big groups and is something almost everyone loves because it has loads of cheese and a nice crunch.

    Fresh guacamole

    Guacamole

    This guacamole recipe uses avocados, lime juice, and a jalapeno to make a fresh, chunky homemade guacamole that is perfect for parties and topping tacos, burritos, and just about anything else you can think of.

    Tender Slow Cooked Pork Tacos

    An Easy Way to Make Great Slow Cooked Pork Tacos

    Learn how to use your crock-pot to make great slow-cooked pork tacos with a sweet, spicy, citrus flavor that are so tender the pork just falls apart.

    Tuscan White Bean Soup

    Tuscan White Bean Soup with Italian Sausage and Spinach

    This hearty Tuscan white bean soup is full of rich Italian flavors and is a great companion on a cold winter night.

    Cookies With Milk

    Peanut Butter Chocolate Chunk Cookies as Good as They Sound

    There are days when nothing in the world sounds better than warm peanut butter chocolate chunk cookies and a cold glass of milk.

    Peanut Butter Chocolate Chunk Cookies

    Peanut Butter Chocolate Chunk Cookies

    This peanut butter and chocolate cookie recipe uses cinnamon to create rich, buttery cookies that highlight the flavors from the peanut butter and chocolate.

    Grilled Green Beans

    Grilled Green Beans with Goat Cheese

    These grilled green beans use sweet red peppers, crispy shallots, and a balsamic marinade to bring these delicious beans to life!

    French Toast with Maple Whip Cream

    French Toast with Maple Whip Cream

    This French Toast recipe uses soft French bread and grated orange peel to create thick slices of toast with a subtle hint of orange topped with maple whipped cream.

    Spit Roasted Leg of Lamb

    Why You Should Spit Roast Your Next Leg of Lamb

    For one of the world’s great culinary treats spit roast your next leg of lamb. Spit roasted leg of lamb is tender and delicious and oh so fun to watch as it spins slowly over the grill.

    Grilled Burger

    Simple Grilled Burgers

    This simple burger recipe is easy to put together and shows why burgers became an American classic.

    Orzo Salad

    Orzo Salad with Tomatoes and Basil

    This light pasta salad made with orzo, tomatoes, and basil is brimming with late summer flavors and makes a great side dish for grilled chicken and fish dishes.

    Spit Roasted Leg of Lamb

    Spit Roasted Leg of Lamb

    Sweet, succulent leg of lamb is one of the world’s great culinary treats. This spit-roasted leg of lamb uses a spit to continually baste the lamb as it roasts.

    Shrimp Cocktail

    Tender Shrimp Cocktail

    For tender shrimp cocktail that tastes great try slow poaching the shrimp with some lemons and limes.

    Whiskey Sour

    Whiskey Sour

    This whiskey sour recipe uses a fresh tasting sour mix and egg whites to produce a frothy, refreshing drink.

    Nothing like making sun tea in the snow

    At the Bar: Thinking About Spring During the Hard Time

    It was a long bitterly cold winter in Minnesota this past year, the kind of winter that makes you think about how you can’t wait for global warming to get here.

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