White Lily Self Rising Flour
White Lilly Flour has been a favorite of Southern cooks for generations. It has lower gluten and protein content than most other flours and makes exceptionally light and fluffy biscuits and cakes.
White Lilly is a regional product generally unavailable in the North and West. It is an unbleached flour that is naturally matured in the bag with no chemical bleaching.
This is the flour we recommend for our Buttermilk Biscuit recipe.
$11.27
White Lilly Flour has been a favorite of Southern cooks for generations. It has lower gluten and protein content than most other flours and makes exceptionally light and fluffy biscuits and cakes.
White Lilly is a regional product generally unavailable in the North and West. It is an unbleached flour that is naturally matured in the bag with no chemical bleaching.
This is the flour we recommend for our Buttermilk Biscuit recipe.
| Size | 32 Ounce (Pack of 12), 5 Pound, 5-Pound (Pack of 4) |
|---|---|
| Style | All Purpose, Self Rising, Unbleached Bread Flour, Unbleached Self Rising |
| Brand | White Lily |
| Label | White Lily |
| Manufacturer | White Lily |
| ProductGroup | Grocery |
| ProductTypeName | GROCERY |
| Publisher | White Lily |
| Studio | White Lily |
| Title | White Lily All Purpose Flour, 32 Ounce (Pack of 12) |
