Skip to content
Umami
  • Recipes
  • DishExpand
    • Appetizers
    • Breakfast
    • Brunch
    • Lunch
    • Dinner
    • Dessert
    • Drinks
  • CookingExpand
    • Baking
    • Grilling
    • Smoking
    • Mixology
    • Roasting
    • Sous Vide
  • Comfort Food
  • MarketExpand
    • Cookbooks
    • Bakeware
    • Cookware
    • Grills & Outdoor Cooking
    • Tabletop
Facebook Instagram YouTube Pinterest
Mark Hinds | Page 9
Umami
Mark Hinds | Page 9

Mark Hinds

Mark is an experienced food writer, recipe developer, and photographer who is also Umami’s publisher and CEO. A passionate cook who loves to cook for friends, he can often be found in the kitchen or by the grill testing new recipes. Mark founded Umami in 2014 with the desire to create a place for curious cooks who want to use what we eat and how we cook as a lens to explore the world. His work at Umami focuses on creating recipes that dig deeper to find ingredients and techniques that produce memorable dishes. He also writes about the cultural impact of food by focusing on what we eat, how it’s grown, and why we eat it. Mark is also a member of the International Association of Culinary Professionals (IACP). Education Mark has a BA in Government from Saint John’s University and a Master’s in Public Administration from Hamline University.

    Strawberry Raspberry Smoothie Recipe

    Umami Bites: Explore Food Trends, Make Delicious Super Bowl Eats, and Learn a Spanish Chef’s Secrets for Paella

    In this Umami Bites We Explore Food Trends You Need to Know About, Make Delicious Super Bowl Eats, and Learn a Spanish Chef’s Secrets for Paella

    Strawberry Raspberry Smoothie Recipe

    Strawberry Raspberry Smoothie

    These strawberry raspberry smoothies use strawberries, raspberries, and greek yogurt to create thick, delicious smoothies to get you started the morning.

    Persimmon Pudding Recipe

    Persimmon Pudding

    With its warm fall flavors, a hint of cinnamon, and creamy texture this persimmon pudding recipe is a delicious dessert everyone should try.

    Highlights from Umami's 2016

    Umami’s Best Stories and Recipes from 2016

    Here’s a quick rundown of the most delicious food we ate and interesting places we went during this past year at Umami.

    Buttermilk Pancakes

    Umami Bites: Eat Delicious Buttermilk Pancakes, Cook Perfect Sous Vide Duck Breasts, & Explore Our Best Stories and Recipes from 2016

    In This Umami Bites We Eat Delicious Buttermilk Pancakes, Cook Perfect Duck Breasts Sous Vide, & Explore Umami’s Best Stories and Recipes from 2016

    Sous Vide Duck Breast

    For Perfectly Cooked Duck Breasts Use Sous Vide

    Do you want to cook beautifully cooked, medium rare sous vide duck breasts every time? We’ve got everything you need to know from how long, to the right temperature, to the best way to finish them to get the skin nice and crispy.

    Killer White Recipe

    Killer White Rice

    This white rice recipe has a couple of twists to create killer white rice with great flavor and texture that keeps your rice from being boring and bland.

    Sliced Duck 2

    Sous Vide Duck Breast

    This sous vide duck breast recipe is our favorite way to cook perfectly medium-rare duck that has nice crispy skin on the outside while keeping everything tender and juicy on the inside.

    Turkey Giblet Gravy Recipe

    Turkey Giblet Gravy

    This turkey giblet gravy recipe is a simple way to use a turkey neck to make a delicious gravy when you’re grilling, smoking, or roasting a turkey.

    Buttermilk Pancakes with Maple Syrup

    Buttermilk Pancakes

    Buttermilk pancakes with warm maple syrup are a great way to start the morning. This pancake recipe creates light golden-brown pancakes with a hint of cinnamon.

    French Toast Featured

    Maple Whipped Cream

    Maple whipped cream adds a subtle maple flavor to your desserts. This recipe only takes a few minutes and is delicious on cakes, crisps, pies, pancakes, etc.

    Homemade Turkey Stock

    Homemade Turkey Stock

    Making homemade turkey stock is one of the best ways to use a leftover turkey. Making your own stock lets you get everything you can from the turkey and helps improve the flavor of soups and stews.

    Holiday Dinner

    How to Get Through the Holidays Without Talking About the Election

    Having just finished one of the most contentious presidential elections in American history, lots of people are going to be coming down with something to avoid spending the holidays talking about politics. So how do we get through the holidays without someone brandishing a turkey leg or having people challenge each other to snowballs at ten paces?

    Mushroom Sage Stuffing Recipe

    Mushroom, Onion, and Sage Stuffing

    This homemade mushroom, onion, and sage stuffing recipe is a great companion for roasted or grilled chicken, turkey, and pork dishes.

    Grilled Turkey with Fresh Herbs Recipe

    Grilled Turkey with Fresh Herbs

    A delicious way to cook a turkey is on the grill with fresh herbs. The secret to this grilled turkey recipe is brining it overnight to add moisture and flavor and using indirect heat to cook the turkey evenly.

    Grilled Butternut Squash with Honey Maple Glaze Recipe

    Grilled Butternut Squash with Honey Maple Glaze

    Grilled butternut squash highlights the squash’s natural sweetness while crisping up the outside. Add a honey maple glaze with a little char and you have a delicious grilled squash recipe worth eating all year long.

    Italian Lentil Soup Recipe

    Italian Lentil Soup

    This Italian Lentil soup recipe makes a hearty winter soup full of delicious vegetables and a scrumptious Italian sausage made with turkey that brings everything together.

    Homemade Turkey Italian Sausage

    Homemade Turkey Italian Sausage

    This Homemade Turkey Italian Sausage recipe is easy to make with ground turkey and is a healthy option for pizza, pasta dishes, and soups.

Page navigation

Previous PagePrevious 1 … 7 8 9 10 11 … 21 Next PageNext
  • Recipes
  • Cooking
  • Market
  • Learn to Cook

Helpful Info

  • About Umami
  • Help
  • Contact Us
  • Advertise With Us
  • Sitemap
  • Terms of Use
  • Umami Privacy Policy

Lets Connect

Facebook Instagram Pinterest
Affiliate Links

Umami uses affiliate links on this site. This means we might earn a commission if you click on a link and buy or sign up for something. You can find additional information in our Privacy Policy

Search

© 2014 - 2026, Umami Publications, All Rights Reserved

  • Recipes
  • Learn to Cook
  • Dish
    • Appetizers
    • Breakfast
    • Brunch
    • Lunch
    • Dinner
    • Side Dish
    • Cocktails
    • Dessert
  • Cooking
    • Grilling
    • Smoking
    • Baking
    • Mixology
    • Sous Vide
    • Slow Cooking
  • Market
    • Books
    • Gadgets & Utensils
    • Cookware
    • Grills & Outdoor Cooking
    • Bakeware
    • Tabletop
  • About Umami
    • Help
    • Umami Privacy Policy
    • Contact Us
Search