Roasted Sweet Corn

Three Recipes: The Best Way to Roast Corn on the Cob

To figure out the best way to roast sweet corn, we got a bunch of corn and spent an afternoon roasting it on the grill. What we were looking for…
Roasted Sweet Corn

Roasted Sweet Corn

The secret to roasting great sweet corn is to buy it as fresh as possible, soak it in water, and roast the corn on the grill while it is still…
Lamb Chops On Grill

Grilled Lamb Chops

For grilled lamb chops that are juicy and delicious, use a little smoked paprika, roasted garlic, and a squirt of lemon juice to brighten up the lamb’s natural flavors.
Sous Vide Lamb Rack

Sous Vide Rack of Lamb with Rosemary and Garlic

This sous vide rack of lamb recipe uses rosemary and garlic to bring the flavors of the Mediterranean to life with lamb so juicy and flavorful that it will melt…
Grilled Fig Naan Flatbread Recipe

Grilled Fig, Prosciutto, and Goat Cheese Naan Flatbread

Grilled flatbread has never been easier when you use Naan as the base. Grilled figs, prosciutto, and goat cheese make this a simple grilled flatbread recipe a sophisticated weeknight dinner.
Paul Hogan slipping another shrimp on the barbie

Before You Throw Another Shrimp on the Barbie Take a Look Back at One of the World’s Most Effective and Annoying Catch Phrases

Before you throw another shrimp on the barbie take a look back at one of the world’s most effective and annoying catch phrases and how it changed America’s view of…
Grilled Sweet Potatoes

Grilled Sweet Potatoes

What makes these grilled sweet potatoes so delicious is how this recipe uses two simple techniques to create sweet potatoes that are crispy on the outside and soft and fluffy…
Burgers coming along nicely

Tips for Tasty, Simple Grilled Burgers

For better burgers make sure to season your meat, understand patty thickness, be able to use your grill, and butter your buns.
Smoked Roast Beef Shareable

Smoked Beef Roast

Smoked beef roasts are the best way we’ve found to get the deep smokey flavor we love in roast beef. Smoking beef over low heat develops the beef’s natural flavors…
Grilled BBQ Shrimp Recipe Featured

Grilled BBQ Shrimp

This grilled BBQ shrimp recipe is an easy way to make amazing shrimp. These shrimp are plump and juicy, with great BBQ flavor running deep through every bite.
Line up of different grill types

The Umami Guide to Outdoor Cooking

To get ready for summer we’ve put together a helpful outdoor cooking guide that explores cooking on grills, smokers, and campfires.
BBQ Burgers On Grill 2021

BBQ Burgers

This BBQ Burger recipe is easy to make. The burgers grill up with great color and have a tangy BBQ flavor you can taste in every bite. The secret is…
Grilled Pizza with Spinach, Mushrooms, and Garlic Olive Oil Recipe

Grilled Pizza with Spinach, Mushrooms, and Garlic Olive Oil

Grilled pizza is a fun way to reinvent a classic recipe. Grilling pizza provides so much crunchiness and flavor that you might not ever bake your pizza again.
Grilled Pizza

Making Grilled Pizza: A New Twist on a Family Favorite

My fondest memories of eating pizza are from childhood. In my family, we always ate pizza and played board games on Friday night; it was our tradition. I vividly remember…
Old No 44 BBQ Sauce on the Grill

Old No. 44 BBQ Sauce

With a hint of sweetness and a solid bite, Old No. 44 is our favorite everyday barbecue sauce and an easy BBQ sauce recipe to make at home.
Sous Vide Pork Chops Featured

Sous Vide Pork Chops ~ Our Complete Guide to Cooking Delicious Chops

Sous vide pork chops are one of our favorite ways to eat plump, juicy, delicious chops. What we love about cooking pork chops sous vide is how easy it is…
Turkey Burger

Turkey Burgers

This turkey burger recipe keeps the burgers nice and moist by adding onion and garlic along with a little bit of Worcestershire and BBQ sauce. Adding the sauces helps to…
Steak getting started on the Grill

How to Grill Steak Over an Open Fire

There’s something about the flavor from cooking steak over a wood fire. It’s that slow blistering heat from using wood that makes the taste unforgettable.