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Vegetables | Page 2
Umami
Vegetables | Page 2

Vegetables

    Shredded Chicken With Spices

    Shredded Chicken Recipe

    This shredded chicken recipe is a versatile base that can be used to make enchiladas, tacos, burritos, quesadillas and more. Cooking the chicken on a low simmer with the chilies helps make sure that every bite of chicken is plump, juicy, and delicious.

    Spicy Lentil Soup Featured

    Spicy Lentil Soup

    This spicy lentil soup recipe is perfect to make when you’re looking for something healthy and delicious to eat or have a whole bunch of veggies to use up in your fridge. This recipe makes a big batch and freezes well.

    Roasted Fingerling Potatoes

    Roasted Fingerling Potatoes with Rosemary and Garlic

    Roasted fingerling potatoes with rosemary and garlic are an easy way to make your dinner more interesting. The bright herb flavor in the rosemary and the citrus in the lemon juice come together to make these potatoes taste delicious.

    Korean Chicken Wings

    Korean Chicken Wings

    These Korean chicken wings are full of ginger, garlic, and the deep umami flavors that make Korean BBQ so delicious. This baked chicken wing recipe only take a few minutes to prep, making this recipe perfect as a main course, party food, or late-night snack.

    Korean Bbq Marinade Featured

    Korean BBQ Marinade

    Our take on a traditional Korean BBQ marinade uses ginger, garlic, and green onions to infuse soy sauce with the deep, slightly salty, umami flavors that make Korean BBQ so delicious.

    Scalloped Potato and Ham Recipe

    Scalloped Potatoes and Ham

    This Scalloped Potatoes and Ham recipe is true comfort food. Warm and creamy, this recipe has a light scattering of cheddar cheese to bring everything together.

    Sweet Potato Puree Recipe Featured

    Ancho Chili Sweet Potato Puree

    Ancho chilies, sweet potatoes, and honey come together to create a sweet potato puree with rich, complex Southwestern flavors. This sweet potato puree recipe is an excellent choice when you’re looking for a side dish with interesting flavors and textures.

    frozen soup recipes

    7 Healthy and Delicious Soups to Freeze for Later

    Learning how to freeze soup is an easy way to make sure you always have something warm and delicious around the house. Here are seven of our favorite soup and stew recipes that taste just as delicious after they’ve been frozen as they did when they were first made.

    Carrot Soup Recipe

    Roasted Carrot Soup with Ginger

    Carrot soup with ginger is packed full of healthy ingredients that make it a great choice to eat all year long. In this roasted carrot soup recipe, the earthy flavor in the carrots compliments the pugnaciousness of the ginger and the brightness of the coriander.

    Queso Dip Recipe Featured

    Homemade Cheesy Queso Dip

    The next time you’re craving a cheesy snack, skip the processed cheese and make this recipe for homemade queso dip instead.

    Instant Pot Pot Roast Recipe

    Tender & Delicious Instant Pot Pot Roast

    It’s easy to make a tender and delicious pot roast when you use an Instant Pot pressure cooker. Cooking the pot roast under pressure helps everything cook faster and the meat to turn out so tender you can cut it with a fork.

    Sweet Corn Recipe

    Sweet Corn with Anaheim Peppers

    Sweet corn cooked with Anaheim peppers is easy to make and packed with brilliant colors and great flavor. This recipe is the type of side dish that can be thrown together on a moments notice and goes especially well with chicken or pork dishes.

    Smoked turkey looking delicious

    9 Thanksgiving Recipes You Should Make for a Tastier Holiday

    If you’re looking for a tastier Thanksgiving here are nine of our favorite holiday recipes that will make your Thanksgiving meal planning easy as pie.

    Wild Rice Featured

    Wild Rice with Butternut Squash and Dried Cherries

    Wild rice with butternut squash and dried cherries is a delicious dish that brings the flavors of fall to life. This recipe combines wild rice’s earthy nuttiness with butternut squash’s creamy texture and cherries’ bright sweetness.

    Pinto Beans With Dried Chilies Recipe

    Pinto Beans with Chilies

    Pinto beans cooked with dried chilies have a deep, rich southwestern flavor. This pinto bean recipe uses ancho chilies and a pasilla pepper to create a healthy and delicious dish.

    Greek Salad

    Greek Salad with Lemon Vinaigrette

    Serving a Greek salad with lemon vinaigrette is a great way to highlight summer vegetables at their peak. This salad has enough going on that it can be served by itself as a lunch or as a main course for dinner.

    Grilled asparagus

    Grilled Asparagus

    To make delicious grilled asparagus all you need is a little olive oil, lemon juice, sea salt, and garlic. This recipe uses the grill to add a little char that highlights the asparagus’ natural flavors.

    BLT Sandwich Cut

    Building A Better BLT Sandwich

    Most cookbooks skip right over the BLT sandwich, which in my opinion is an oversight because while a bacon, lettuce, and tomato sandwich may seem simple, getting it right requires some know how.

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