BLT Sandwich Recipe

    BLT Sandwich

    The simple BLT (bacon, lettuce, and tomato) sandwich shouldn’t be pooh poohed as too simple to be worthy of much cooking thought. Fresh summer produce and locally raised bacon can make the BLT an extraordinary sandwich.

    Grilled Cauliflower Recipe

    Grilled Cauliflower

    The spices in this grilled cauliflower recipe have a Moroccan vibe that creates a delicious dish with a touch of heat that makes the cauliflower taste like it’s from somewhere exotic.

    Pico De Gallo Featured

    Pico de Gallo

    Pico de gallo is a great addition to any Mexican or southwestern dish. The fresh tomatoes, cilantro, and pepper are an easy way to brighten up tacos, burritos, and quesadillas.

    All The Food Trends You Need To Know about

    Here is everything you need to know about food trends to keep up with what people are going to be eating, drinking, and cooking in 2017.

    A Spanish Chef’s Secrets for the Perfect Paella

    Spanish chef Joan Casas has made thousands of paellas over the years and lucky for us he was nice enough to share his secrets for making a perfect paella.

    Chicken, Potato and Chickpea Curry Recipe

    Chicken, Potato and Chickpea Curry

    This chicken curry recipe has my favorite elements of Indian takeout along with the benefits of home cooking and comfort food. This curry combines chicken, potatoes, and chickpeas in a sauce that balances the spiciness from the curry seasonings with the creaminess from the yogurt.
    Grilled Butternut Squash with Honey Maple Glaze Recipe

    Grilled Butternut Squash with Honey Maple Glaze

    Grilled butternut squash highlights the squash’s natural sweetness while crisping up the outside. Add a honey maple glaze with a little char and you have a delicious grilled squash recipe worth eating all year long.
    Italian Lentil Soup Recipe

    Italian Lentil Soup

    This Italian Lentil soup recipe makes a hearty winter soup full of delicious vegetables and a scrumptious Italian sausage made with turkey that brings everything together.

    Smokehouse Potato Salad

    Smokehouse Potato Salad

    The flavors in this smokehouse potato salad recipe come from a smoky mayonnaise and bacon that are perfect for good BBQ or anything from the grill.
    Chicken Stew with Great Northern Beans

    Chicken Stew with Great Northern Beans

    This chicken stew recipe uses slow-cooked chicken, white beans, rosemary, and garlic to create a scrumptious stew that is one of our favorite comfort foods.
    Whole Roasted Brussel Sprouts Recipe

    Whole Roasted Brussel Sprouts

    A simple way to create an eye-popping presentation is to serve roasted Brussels sprouts still on the stalk. The secret to this roasted Brussel sprouts recipe is how olive oil, lemon juice, and honey add flavor as the sprouts roast.
    Fresh summer cherry tomatoes on the vine

    Why We’re so Giddy Over Late Summer Tomatoes

    I get a little giddy when fresh tomatoes take over my favorite farmers market in late summer. Giddy because it takes tomatoes forever to show up and they’re gone in an instant.

    Tomato, Basil, & Chicken Frittata

    Tomato, Basil & Chicken Frittata

    This simple frittata recipe is easy to make for a quick weekday breakfast or brunch. Once you learn the technique for making frittata you can use any combination of ingredients you like.
    Peruvian-Style Trout Ceviche

    Peruvian Style Trout Ceviche

    Peruvian Style Trout Ceviche showcases the simplicity of one of Peru’s favorite dishes. Light and refreshing yet flavorful, this ceviche recipe is easy to make with just a handful of ingredients.

    Tomato & Mozzarella Caprese Salad

    Tomato & Mozzarella Caprese Salad

    Tomatoes and mozzarella come together to create a simple late summer caprese salad that is a delicious way to highlight the flavors in heirloom tomatoes.
    Tomato and Basil Bruschetta

    Tomato and Basil Bruschetta

    This Bruschetta recipe is a favorite summer appetizer when fresh tomatoes and basil are plentiful. For great bruschetta use a good baguette that compliments the flavors in the tomatoes and basil.
    Rigatoni with Fennel, Sausage, and Tomato

    Rigatoni with Fennel, Sausage, and Tomato

    Caramelized fennel, spicy Italian sausage, and fresh cherry tomatoes come together to create a delicious pasta recipe perfect for weeknight dinners.
    Mushrooms being grilled

    Grilled Mushrooms with Fresh Herbs

    What makes these grilled mushrooms so delicious is how the lemon juice adds a hint of acid, brightening up the mushrooms, and how the olive oil helps the fresh rosemary and thyme stick to the mushrooms as they’re grilled.