Vegetables | Page 5
This butternut squash recipe incorporates barley, a healthy whole grain, with cheddar, cinnamon, and nutmeg for a warm and tasty vegetarian dish.
Cretan Dakos are a simple, delicious, Greek dish that is often served as an appetizer or with drinks.
This Orzo, Chickpea, and Tahini Salad recipe combines crisp vegetables with a touch of heat from the harissa. The recipe makes a vegetarian dinner for one or two with a…
This potato leek soup recipe is easy to make, has great flavor, and is blended for a silky, smooth texture.
This chicken taco recipe is perfect for a quick and easy weeknight dinner that still feels a bit special.
The fresh basil, capers and toasted bread in this Panzanella recipe provide the salad with a fresh flavor and crunchy texture that will keep you coming back for more.
In this sautéed green bean recipe, the balsamic vinegar helps create a bright, summery marinade with the lemon juice and basil that take regular green beans to another level.
Loaded with bright red tomatoes, crunchy cucumbers, feta, and really good olives this Greek farmers salad recipe helped me learn that fresh ingredients don’t need a lot of dressing up…
What makes these grilled sweet potatoes so delicious is how this recipe uses two simple techniques to create sweet potatoes that are crispy on the outside and soft and fluffy…
With a sweet and spicy dressing, chunks of cheddar cheese, and crunchy chips this taco salad recipe is all about summer picnics and neighborhood potlucks.
Mashed potatoes with pepper jack cheese and green chilies have just the right amount of heat to compliment spicier dishes. They go particularly well with southwestern dishes and anything from…
This buffalo stew recipe has lots flavor, a little heat, and a nice mixture of tender slow-cooked buffalo and hearty potatoes to go along with the crunch from the Poblano…
Grilled pizza is a fun way to reinvent a classic recipe. Grilling pizza provides so much crunchiness and flavor that you might not ever bake your pizza again.
My fondest memories of eating pizza are from childhood. In my family, we always ate pizza and played board games on Friday night; it was our tradition. I vividly remember…
The light, citrusy flavors of the salad along with the protein of the garbanzo beans, make this kale salad recipe a perfect choice for summertime lunches.
I’ve always loved the idea of salad for lunch. Especially a kale salad that is the brightest, most colorful, and healthiest of them all.
This hearty buffalo chili recipe gets its tangy sweetness from the BBQ sauce and red pepper that play well with the lean ground buffalo and kidney beans.
Healthy carrot cake is delightful to eat and easy to make. Our recipe saves on calories without losing and of the great carrot cake flavor by using reduced-fat cream cheese…
