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Liquor | Page 2

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Liquor | Page 2

Liquor

Aperol Negroni Recipe

Aperol Negroni

An Aperol Negroni is a light, refreshing take on a classic negroni that uses Aperol, instead of Campari, to add bright summer flavors and a luscious orange color.

Bourbon Brown Sugar Sauce

Bourbon Brown Sugar Sauce

Bourbon and brown sugar create a scrumptious sauce that is a perfect addition to ice cream, cookies, cakes, crisps or just about anything you want to add sweet caramelly goodness…

Vanilla Bourbon Ice Cream

Vanilla Bourbon Ice Cream

Combining vanilla and bourbon make an exceptional ice cream. This bourbon vanilla ice cream recipe is reminiscent of classic vanilla ice cream with just enough bourbon to make it stand…

Old Fashioned Cuba Libre

Old Fashioned Cuba Libre

The Old Fashioned Cuba Libre is the result of a tawdry little affair between a classic Cuba Libre and a much younger mid-century Old Fashioned. Like all good affairs, this…

Strawberry Habanero Margarita

Strawberry Habanero Margarita

The strawberry habanero margarita is a sweet-spicy take on a traditional margarita made with strawberries, habaneros, and agave nectar. This margarita recipe utilizes agave to highlight the fresh, clean flavors…

Margarita

The Mysterious History of the Margarita

When you think of tequila cocktails, one thing comes to mind – the margarita. Despite how well-known the margarita is, its history is a mysterious thing. Who invented it? Why?…

Blood Orange Aperol Collins

Blood Orange Aperol Collins

The Blood Orange Aperol Collins is a light, refreshing take on a classic Tom Collins cocktail that uses Solerno blood orange liqueur and Aperol to create a unique combination of…

Fernet-Branca Hot Fudge

Fernet-Branca Hot Fudge

For this hot fudge recipe, the intense bitterness of the Fernet-Branca is mellowed by chocolate and cream but still provides enough bite to make a truly unusual and delicious hot…

Taste Along with Cube Libre and Rum and Coke

Why the Cuba Libre Hates Being Called a Rum and Coke

The Cuba Libre is a bright, delicious island drink with a great origin story that more than likely was completely made up, but still hasn’t been enough to get the…

Cuba Libre

Cuba Libre

The Cuba Libre gets its bright tropical flavors from fresh squeezed lime juice that is nicely complimented by the Coca-Cola and some good rum.

Rum & Coke 2

How to Make a Great Rum and Coke

What makes the rum and coke so popular is how the smooth, slightly sweet flavors come together to create a simple, refreshing cocktail you can drink all night.

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce

Egg Pasta with Spinach, Mushrooms, and Tarragon-Mustard Cream Sauce

This easy vegetarian pasta recipe combines mushrooms, spinach, and shallots with egg pasta and a creamy tarragon mustard sauce for a delicious weeknight meal.

Blood Orange Negroni

Blood Orange Negroni

A Blood Orange Negroni is a unique way to feature blood oranges when they are in season. The bitter sweetness of the fresh squeezed blood orange juice is the perfect…

Negroni

Negroni

Our classic Negroni recipe uses equal portions of gin, Campari, and sweet vermouth to create an unforgettable cocktail that has distinctive spice notes that will transport you to Italy.

Chocolate Molten Lava Cake Recipe

Chocolate Molten Lava Cakes

Chocolate Molten Lava Cakes are a dessert that is easy to make and a great way to finish off a romantic dinner at home or make a crowd of chocolate…

The Boulevardier Cocktail

Rediscovering The Boulevardier Cocktail

The Boulevardier Cocktail is a simple combination of rye whiskey, Campari, and sweet vermouth that creates a delicious cocktail that is well balanced and has an interesting history worth exploring.

The Boulevardier Cocktail

The Boulevardier Cocktail

The Boulevardier Cocktail is one of those classic cocktails that everyone should drink on a regular basis. A combination of rye whiskey, Campari, and sweet vermouth the Boulevardier is what…

A Perfect Manhattan

A Perfect Manhattan

The Perfect Manhattan cocktail gets its name from the equal amounts of sweet and dry vermouth in it. It’s also no surprise that a drink recipe named after Manhattan would…

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