A Bite And A Shot

    Bourbon Apple Bread Pudding

    When you’re looking for a delicious bread pudding recipe to serve with something roasted or barbecued, try making Bourbon Apple Bread Pudding.
    White Cheddar Mashed Potatoes

    White Cheddar and Horseradish Mashed Potatoes

    White Cheddar and Horseradish Mashed Potatoes put boring mashed potatoes in their place by using horseradish, white cheddar, and shallots to create creamy, cheesy, mashed potatoes with real zest.
    Sprouts gotta fly

    Sriracha Laced Brussels Sprouts

    This kick-ass Brussels sprouts recipe gets its spicy flavor from spending time in a Sriracha-laced bath. This is a great dish to serve when you’re looking for a veggie side dish that can stand up for itself.
    Classic old fashioned cocktail

    Classic Old Fashioned

    This classic Old Fashioned cocktail recipe uses bourbon while stripping out the mid-century addition of soda while keeping the orange slice and cherry that are commonly associated with the cocktail.
    Roasted Butternut Squash With Pecans

    Roasted Butternut Squash with Pecans

    This roasted butternut squash recipe has great flavor, a nice crunch from the pecans, and interesting color from the Craisins.

    Grilled BBQ Chicken

    Simple Grilled BBQ Chicken

    This sweet, tangy grilled barbecue chicken recipe is a simple way to make slow-cooked, delicious, barbecue chicken on the grill.

    Grilled cheese going headlong into tomato soup

    Tomato Soup

    This is a simple, quick tomato soup recipe full of fresh vegetables that brings interesting flavors and textures together to create a hearty tomato soup. This tomato soup pairs perfectly with chilly days and plates full of grilled cheese.
    Tender Slow Cooked Pork Tacos

    Tender Slow Cooked Pork Tacos

    These slow-cooked pork tacos are fall-apart tender with a sweet, spicy citrus flavor. By using a slow cooker, it’s easy to get the tacos ready the night before and let cook all day long.
    Rosemary Grilled Shrimp

    Rosemary Grilled Shrimp

    Grilled shrimp that have been marinated in rosemary and garlic have bright, summer flavors that will make you feel like you’re strolling through the Italian countryside.
    Hot Toddy

    Hot Toddy

    Hot toddies are one of the best ways to warm up in the winter. The combination of good scotch, nice tea, and hot water will help you sleep like a baby.
    Tuscan White Bean Soup

    Tuscan White Bean Soup with Italian Sausage and Spinach

    This hearty Tuscan white bean soup is full of rich Italian flavors and is a great companion on a cold winter night.

    Pepper Jack Polenta with Anaheim Peppers

    Pepper Jack Polenta with Anaheim Peppers

    This creamy polenta has a nice bite from the Anaheim peppers and pepper jack cheese that goes really well with BBQ and other strong flavored main dishes.
    Freshly sautéed rainbow chard

    Sautéed Rainbow Chard

    This sauteed chard recipe uses a touch of vinegar and lemon juice brighten up this delicious side dish.
    Peanut Butter Chocolate Chunk Cookies

    Peanut Butter Chocolate Chunk Cookies

    This peanut butter and chocolate cookie recipe uses cinnamon to create rich, buttery cookies that highlight the flavors from the peanut butter and chocolate.

    Smokehouse Chili

    Smokehouse Chili

    This chili recipe uses a smoker and spices to help develop a deep smoky flavor and great texture in every bite.

    Grilled Green Beans

    Grilled Green Beans with Goat Cheese

    These grilled green beans use sweet red peppers, crispy shallots, and a balsamic marinade to bring these delicious beans to life!
    French Toast with Maple Whip Cream

    French Toast with Maple Whip Cream

    This French Toast recipe uses soft French bread and grated orange peel to create thick slices of toast with a subtle hint of orange topped with maple whipped cream.

    Umami Old Fashioned

    The Umami Old Fashioned Cocktail

    The Umami Old Fashioned uses rye whiskey and orange bitters to create a delicious and drinkable old fashioned cocktail.